Campfire Cookouts
$109 (Adult) | $79 (12 & Under)
Gather ‘round for a summer night done right—Brighton’s Campfire Cookouts are back. Set at the Milly Chalet, each evening kicks off with passed appetizers and a specialty non-alcoholic beverage as our chefs fire up the night’s menu. Enjoy fresh, seasonal dishes, dessert under soft lit skies and drinks from a full bar stocked with craft cocktails, unique wines and a curated whiskey list. With just five weekends to join us, this is a meal worth making time for.
| Date | Time | |
|---|---|---|
| July 11 | 6:30 pm - 9:30 pm | Loading... |
| July 12 | 6:30 pm - 9:30 pm | Loading... |
| July 18 | 6:30 pm - 9:30 pm | Loading... |
| July 19 | 6:30 pm - 9:30 pm | Loading... |
| July 25 | 6:30 pm - 9:30 pm | Loading... |
| July 26 | 6:30 pm - 9:30 pm | Loading... |
| August 1 | 6:30 pm - 9:30 pm | Loading... |
| August 2 | 6:30 pm - 9:30 pm | Loading... |
| August 8 | 6:30 pm - 9:30 pm | Loading... |
| August 9 | 6:30 pm - 9:30 pm | Loading... |
MENU
Appetizers
Chef’s Choice Canapés
featuring fresh and local proteins and produce
Local Artisan Meats & Cheeses
with fresh baked bread from the Brighton Bakery
Dinner
Cooked fireside and served family style
Hearth Baked Jalapeño Cheddar Biscuits
Chopped Brisket, House Made BBQ Sauce, compound butter and pickled red onions
Fire Roasted Chicken Leg
Asparagus and Sweet Onions, Hearth Baked Polenta, Roasted Tomato Coulis
Niman Ranch Beef Tenderloin
Fireside Potatoes, Spicy Broccolini, Compound Butter, Wasatch Lodge Chimichurri, Blistered Sweet Peppers
Campfire Style Idaho Trout en Papillote
Roasted Garlic, Heirloom Tomato, Scallions, Fresh Citrus
Marinated Cucumber and Tomato Salad
Creamy Tarragon Vinaigrette, Fresh Herbs, Local Feta
Summer Vegetable Orzo Salad
Lemon Vinaigrette, Arugula, Goat Cheese
Fire Roasted Utah Sweet Corn
Seasonal Local Fruit and Vegetables
Honey Glazed Cornbread
with whipped butter and local honey
Dessert
Served fireside on the patio
Dutch Oven Strawberry Long Cake
Fresh Chantilly Cream, Strawberry Basil Syrup
Chef's Banana Pudding Foster
Brighton’s signature banana pudding served banana fosters styles flambéed for perfection
Brighton S’more’s
House Made Graham Crackers, Artisan Chocolate and Whipped Chantilly Cream