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JULY 4TH ROAD CLOSURE

The Brighton Loop will be closed to vehicle traffic from 10am to 12pm on Friday, July 4 for the parade. Guests visiting for the parade or mountain biking should plan to arrive before or after the closure.

Chef Jeff Sannich teaching a cooking class at Brighton during the summer

Cooking in the Cottonwoods

$79 Per Person | Open for All Ages—Best Suited for Adults

Join Chef Jeff Sannich and the Brighton Culinary Team for a summer of unforgettable cooking classes in the heart of the Wasatch. Each session is a hands-on experience focused on a different theme—from mastering the grill to perfecting handmade pasta. You’ll prep the dishes, learn the techniques and sit down to a full dinner featuring everything you make—paired with a thoughtfully selected non-alcoholic drink. A full bar is available for additional purchase. Space is limited to 75 guests per class and reservations are highly recommended.

July 17
6:30 pm - 9:30 pm
Milly Chalet
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DateTime
July 176:30 pm - 9:30 pm
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August 146:30 pm - 9:30 pm
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September 186:30 pm - 9:30 pm
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October 166:30 pm - 9:30 pm
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Featured Recipes

THE FUNDAMENTALS OF THE GRILL

Learn the foundations of great grilling—from marinades to plating. This class will cover dry rubs, seasoning, timing and techniques to level up your grill game.

Garlic Shrimp Skewers

with lemon thyme vinaigrette

Marinated Chicken Thigh

with vegetable fried rice

Grilled Asparagus

Homemade Teriyaki Sauce

Grilled Peaches

with cream

Drink Pairing — Margaritas and fresh squeezed lemonade

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